Friday, 27 April 2012

Kerala Style Karimeen Fry

Kerala Style Karimeen Fry

Ingredients for Kerala Style Karimeen Fry

Karimeen- 2
Ginger- Garlic paste - 1/2 tsp
Red chilli powder - 1 table spoon
Turmeric powder - 1/4 tsp
Pepper powder - 1/4 tsp
Salt to taste
Oil for frying
Curry Leaves
Sliced onion

Preparation Method of Kerala Style Karimeen Fry

    (Mix all the powders and salt and adding a little water make a paste with it. )

2)Apply the paste to the fish and keep it for sometime.
   (20-30 mnts)
3)You can either deep fry( 10 minutes) or shallow fry(20-25 minutes) it as per your choice
 ( Add curry leaves while frying)

Kerala Style Karimeen Fry ready.......

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