Kerala Style Karimeen Fry
Ingredients for Kerala Style Karimeen Fry
Karimeen- 2
Ginger- Garlic paste - 1/2 tsp
Red chilli powder - 1 table spoon
Turmeric powder - 1/4 tsp
Pepper powder - 1/4 tsp
Salt to taste
Oil for frying
Curry Leaves
Sliced onion
Preparation Method of Kerala Style Karimeen Fry
1)Paste
(Mix all the powders and salt and adding a little water make a paste with it. )
2)Apply the paste to the fish and keep it for sometime.
(20-30 mnts)
3)You can either deep fry( 10 minutes) or shallow fry(20-25 minutes) it as per your choice
( Add curry leaves while frying)
4)garnishing
Kerala Style Karimeen Fry ready.......
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